| Groente | Kiemduur in dagen | Kiemtemperatuur in ˚C | Kiemkracht in jaren |
|---|---|---|---|
| Andijvie | 7 | 15-20 | 5 |
| Aubergine | 14 | 22-25 | 4 |
| Augurk | 10 | 20-22 | 5 |
| Bleekselderie | 20 | 18-20 | 6 |
| Bloemkool | 7 | 15-20 | 4 |
| Boerenkool | 7 | 15-20 | 4 |
| Broccoli | 7 | 15-20 | 4 |
| Chinese kool | 7 | 16-20 | 5 |
| Courgette | 6 | 20+ | 6 |
| Doperwt | 8-12 | 5+ | 2-3 |
| Groenlof | 7-10 | 15+ | 3 |
| Haverwortel | 21 | 5+? | 1 |
| IJsbergsla | 8 | 15 | 4 |
| Kapucijner | 8-12 | 5 | 2-3 |
| Kardoen | 10-15 | 15 | 5-6 |
| Kervel | 14-21 | 12-18 | 3-4 |
| Knolselderie | 20 | 20 | 6 |
| Knolvenkel | 7 | 20-22 | 2-3 |
| Komkommer | 10 | 20-22 | 5 |
| Koolraap | 7-10 | 7-20 | 5 |
| Koolrabi | 8-10 | 16-20 | 5 |
| Kropsla | 8 | 8-12 | 4 |
| Krulsla | 8 | 8-12 | 4 |
| Meloen | 8 | 20-22 | 5-6 |
| N.-Z. spinazie | 14-20 | 14-18 | 4 |
| Paksoi | 7 | 15 | 5 |
| Paprika | 10-14 | 23-25 | 3-4 |
| Pastinaak | 28 | 15-20 | 1-2 |
| Patisson | 6 | 20 | 6 |
| Peterselie | 22-30 | 15-20 | 2-3 |
| Peul | 6-12 | 5+ | 2-3 |
| Pluksla | 8 | 8-12 | 4 |
| Pompoen | 6 | 20 | 5 |
| Postelein | 3-7 | 18-22 | 3-4 |
| Prei | 15-20 | 18-20 | 2 |
| Raap | 5 | 16-22 | 5 |
| Raapstelen | 3-7 | 10-15? | 5 |
| Radijs | 4-8 | 6-20 | 4-5 |
| Rammenas | 10 | 6-20 | 4-5 |
| Rode biet | 8 | 16-22 | 5 |
| Rode kool | 7-10 | 15-20 | 4-5 |
| Romeinse sla | 8 | 15 | 4 |
| Roodlof | 7-1 | 15+ | 3 |
| rucola | 5-10 | 15-25 | ? |
| Savooiekool | 7-10 | 15-20 | 4-5 |
| Schorseneer | 10-15 | 15 | 1 |
| Snijbiet | 5-10 | 18-20 | 5-6 |
| Snijselderie | 20 | 20 | 6 |
| Snijsla | 8 | 8-12 | 4 |
| Spinazie | 4-5 | 15-20 | 4-5 |
| spitskool | 7-10 | 15-20 | 4-5 |
| Spruitkool | 7 | 15-20 | 4 |
| Stamboon | 7-14 | 15+ | 3 |
| Stengelui | 10-25 | 18-20? | 1-2 |
| Stokboon | 7-14 | 15+ | 3 |
| Sugarsnap | 8-12 | 5+ | 2-3 |
| Suikermais | 5-10 | 12+ | 1-2 |
| Tomaat | 5-6 | 20 | 4 |
| Tuinboon | 8-14 | 5 | 6 |
| Tuinkers | 2-5 | 15-20 | 4-5 |
| Tuinmelde | 5-10 | 15-20 | 6 |
| Ui | 10-25 | 9-15 | 41-2 |
| Veldsla | 12-16 | 10-15 | 4-5 |
| Winterpostelein | 3-7 | 15-20 | 5 |
| Witlof | 4-12 | 15-22 | 3 |
| Wittekool | 7-10 | 15-20 | 4-5 |
| Wortel | 28 | 6-20 | 4 |
| Wortelpeterselie | 21 | 15-20 | 3-4 |
| Zilverui | 10-25 | 9-15 | 1-2 |
| Zuring | 15-20 | 12-20 | 2 |